There are many gourmet home cheese makers from all over the world who enjoy creating cheeses. Vanessa from Canada shows off her recently homemade Camembert cheese. Vanessa uses fresh raw milk to make her gourmet homemade cheeses. Her favorite cow is pictured here.
Hey, Steve!
I've downloaded my eBook, and absolutely love it! I like that it has simple to read and follow instructions, and I love how you make use of common household items! And your love of the craft really shows through, and gets the reader psyched up-at least that's what it did for me, LOL!
I really think you are on to something, and can't wait to get my kit!
Thanks again!
Vanessa U.
Canada
TheCheeseMaker.com
11611 N. Grace Ct.
Mequon, WI 53092 414-745-5483 phone/text
