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  • Dry Calcium Chloride 2 oz.
  • Dry Calcium Chloride 8 oz.

Calcium Chloride - Granules w/Fill Bottle

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Product Description

If you make a lot of cheese and use a lot of Cal.Chl. mixing the granules into water is easy and very cost effective. 4 oz(118ml). plastic bottle included. Add 1/4 of the 2 oz.(14g) dry form into the 4oz. plastic bottle. Calcium Chloride will help milk coagulate better, especially when using milk which may be low in milk solids and/or over heated. Or if using goat's milk or store bought milk which is pasturized. Use liquid calcium chloride ¼ tsp. (1.2ml) per 2 gal.(7.5l) of milk. Add calcium chloride when adding rennet.


The following concentration is mixing the granules into water:  

 

  • Granules: 1/2 oz (14.2 g) into 4 oz of clean water makes 4 oz (113.2 ml) of liquid Calcium Chloride. 
  • Granules: 1 oz (28.3 g) into 4 oz of clean water makes 8 oz (226.4 ml) of liquid Calcium Chloride. 
  • Granules: 2 oz (56.7g) into 4 oz of clean water  makes 16 oz.(452.8 ml) of liquid Calcium Chloride. 
  • Granules: 8 oz (226.4 g) into 4 oz of clean water makes 64 oz (1.8 l) of liquid Calcium Chloride.


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Product Reviews

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  1. good buy

    Posted by Yvonne on 3rd Sep 2014

    Works like it's supposed to. Powder was a good buy!

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