Product Comparison: Marschall Microbial Coagulant Rennet Tablets VS Or...
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|Product||Marschall Microbial Coagulant Rennet Tablets||Organic Microbial Liquid Rennet||Liquid Rennet Microbial Coagulant||Chymosin (ChyMax Extra) Liquid Rennet|
|Summary||Marschall Microbial coagulant from Rhizomucor miehei. 2250 IMCU/tablet Free of Gluten, wheat flour, animal by-products;does not contain calcium chloride. This rennet is acceptable for th...||Recommended, (but not required) for fresh and soft cheeses. Double strength microbial rennet derived from Mucor miehei. Contains no preservatives (sodium benzoate/potassium sorbate)or colori...||This type of rennet is excellent for those cheeses that will not be aged longer than a few months. Double strength microbial rennet derived from Mucor miehei. For cheeses that will need to be age...||ChyMax Extr liquid rennet is recommended, (but not required) for low moisture/hard homemade cheeses. Can be used when making fresh cheese as well. Available in multiple sizes, great for artisan cheese...|
ChyMax Extra liquid rennet is our recommended rennet to be used while making low moisture cheeses at home. Available in multiple sizes. Perfect for making homemade cheese.