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Product Comparison: ABY3 Probiotic Yogurt Culture VS Yogurt Cultures f...

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Product ABY3 Probiotic Yogurt CultureYogurt Cultures for Large Batch Production & SmallAcidophilus-Yogourmet Yogurt-Dry CultureBulgarian Yogourt-Dry Yogurt Culture/Blue Packet
Image Yogurt CultureYogurt CulturesYogourmet Yogurt CultureBulgarian Yogurt Culture
Price $39.00 $31.97$21.97$4.97$4.97
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Summary Heat your milk to 180-185f (82-85c), then cool to inoculation temperature. Usually your yogurt will taste nominal in 4-8 hours. To make Greek Yogurt, strain the yogurt through a fine mesh fo...Two yogurt strains to make the yogurt of your choice. Though they differ a bit in the lactic strains, adjusting temperature and ripening time can also affect flavor and texture. Heat the milk to...This culture makes a sweet, lower acid yogurt. Each 5 gram packet will make 1 liter of mother culture which can be recultured to make more yogurt. Easy instructions on packet. This culture can be...Smooth and rich consistency with tangy overtones. This packet will make 2 liters of mother culture which can be recultured to make more yogurt. Easy instructions on packet. This culture can ...
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