The following information is an official notice from the Davis Food Co-op.

Cheese Lottery
Spring Cheese Classes are available by lottery only.

Click on the above graphic for the official PDF notice from the Davis Food Co-op.

Your Name:________________________________
Your Phone or Email: _______________________
You may enter the lottery for 4 seats only.
Write the number of seats in the blank before the date of the class you want.
Divide seats however you like – 1 seat in each of 4 classes, 2 seats in 2 classes, etc.
Intro to Artisan Cheese Making
Join Sacha Laurin to explore techniques and recipes for making your own cheese at home. Each student will take home a cheese from each class – and the knowledge to make it again! $30 each class
_______Seats Tuesday, March 16, 6:00: Camembert
_______Seats Thursday, March 18, 6:00: Goat Cheese

_______Seats Thursday, April 22, 6:00: Blue Cheese
_______Seats Thursday, April 29, 6:00: Mozzarella
Hands-on Havarti
_______Seats Saturday, May 8, 2-5
_______Seats Saturday, May 15, 2-5
Learn how to make semi-soft pressed cheese with Sacha Laurin in this 3 hour hands-on Havarti workshop. Havarti is a delicious mild Danish cheese - take away your own Havarti made in class, and all instructions on how to wax and age it at home. (Sessions are identical.) $40 each class.

Science and Permutations of Camembert
Saturday April 24, 2010

_______Seats Session 1, Saturday, April 24, 9am - Noon
_______Seats Session 2, Saturday, April 24, 2-5pm

We are delighted to have Steve Shapson, www.thecheesemaker.com, teaching with our own Sacha Laurin. Steve is a national expert on artisanal cheese. We expect this to be a unique and rewarding class, covering the art, science and alchemy of cheese-making. Every student may make their own permutation of a classic camembert; traditional, cambozola, ash-ripened, herbed-rind or B-linens washed-rind camembert to take home and age, as well as tasting camembert variations. (Sessions are identical.) $60 each class
We will draw for each class separately on March 2. We’ll email or call if you get seat(s).
Place this form in the class drop box on the demo counter, OR mail it to the Davis Food Co-op, Attn. Julie Cross, 620 G Street, Davis CA 95616 OR email it to jcross@davisfood.coop