Cheese Making
From Wisconsin-America's Dairyland

"Blessed are the cheesemakers."
-Monty Python
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Ceramic Cheese Serving Trays & Plates
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CheeseMaker Testimonials

I met a very nice customer in one of my earlier cheese making hobby workshops. Derek wanted to surprise his wife and guests so he decided to make a batch of homemade Camembert cheese for his wedding. Derek also made homemade wine along with the homemade Camembert cheese. I bet his guests loved both.
Hi there Steve,

Thanks for helping us make our wedding memorable. With your help, we made over 170 bottles of wine and 25 Camembert cheeses. You would not believe how many people complimented us on the fantastic taste of the wine and cheese. Making the Camembert cheese was so easy I couldn't believe it. It turned out creamy and delicious. If anyone likes Camembert or Brie cheese they have to try making it themselves. I would recommend making a batch to anyone.

Sincerely,
Derek & Niki F.

Glendale, Wisconsin

 

 

 
 

 

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11611 N. Grace Ct.
Mequon, WI 53092
414-745-5483 phone/text

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