ALL PRICES INCLUDES SHIPPING WITHIN THE U.S.A. Shipped same day as ordered Mon-Fri.
Indulgence Chocolate
Being a choco-holic, I am always searching for the finest chocolate. I recently had the pleasure of tasting some of the best ever. I know chocolate has nothing to do with cheese, though I know you may also enjoy this chocolate as much as I have. And, it's from a local company right here in Wisconsin. Indulgence Chocolates makes a wide variety, so here are their three best selling flavors in order of popularity.
Dark Chocolate Sea Salt
54% cacao semisweet dark chocolate with a hint of sea salt. 3.5 oz.(99g)
$7.97
Milk Chocolate Sea Salt
41% cacao deep milk chocolate with a hint of sea salt. 3.5 oz.(99g)
$7.97
Mayan Spice
54% semisweet dark chocolate with crushed cayenne peppers and sweet cinnamon. 3.5 oz.(99g)
$7.97
The Cheese Nun DVD (PBS) by Sister Noella Marcellino
Sister Noella Marcellino, "The Cheese Nun," takes viewers on a fascinating and delightful personal journey as she becomes a champion for artisanal cheesemakers on both sides of the Atlantic. While making a 20,000-mile odyssey through some of the most remote cheesemaking regions of France, little did she realize that she was on her way to becoming a leading international expert in the art of natural-milk cheesemaking.Marcellino ventures from farmstead to aging room to laboratory, reveling in the fungi and microorganisms that are as essential to cheese as terroir is to wine. This homage to fromage is an unabashed celebration of the science, craft and humanity of cheesemaking.
$27.97
200 Easy Homemade Cheese Recipes
From Cheddar and Brie to Butter and Yogurt by Debra Amrein-Boyes How to create artisanal-quality cheeses, butters and yogurts. Homemade cheeses can easily surpass any commercially made cheese. In fact, the techniques used in home brewing, canning, pickling and wine making are quite similar to those needed to make cheese. More than ever, home cheese-making supplies and equipment are easy to find, and the only other requirement is a kitchen. The recipes in this book feature step-by-step instructions that eliminate all the guesswork. From cleaning to sterilization, every technique and process is explained clearly so that even a novice can create artisanal-quality cheeses. The book describes all cheese types and families, ripening and aging techniques and the kinds of milk and other components needed. (softcover-304 pages)
$27.97
Home Cheese Making by Ricki Carroll
New and totally revised to include 75 cheese making recipes and over 25 dairy products. Explains equipment required, preparing a starter culture, using rennet, controlling temperature and more. This is a great way for the beginner to start the hobby of cheese making. (softcover)
This beautifully engineered Cheese Trier is perfect for the home cheesemaker as well as the commercial artisan. Hand crafted in shiny stainless steel, you can easily sample a small core of your cheese. Includes handsome protective case. Size: length 125mm(4.9in.
width 15mm(.59in.)
Click on photo to see additional photos.
$65.97
Presentation Knife
and Cheese Planer by Boska
Both the Boska Presentation Knife and Cheese Planer are made of commercial stainless steel and Rosewood. Use the knife to cut and present small cheese samples. Use the planer to sample thin slices. Longlasting, beautifully crafted. A practical gift for the cheese lover in all of us.
Knife
Planer
Boska
Knife $13.97
Boska
Planer $13.97
Cheese and Wine Set by Boska
This handsome Cheese & Wine Set from Boska includes Parmesan knife, Cheesy knife, corkscrew, drip ring and wine pourer with stopper. Made of high quality Dutch stainless steel.This attractive 4 piece wine set gives you all the tools you need to enjoy an evening with cheese and wine. A harmonious combination with your favorite cheese and wine, making each time a special time.Whether it’s a night for 2 or a happy gathering with friends, this set will create an even more delightful experience. Makes a great gift for all cheese & wine lovers and connoisseurs.
The BEST Cheese Knife Two Convenient Sizes
small-3.75 in.(9.25 cm)blade
large-7.25 in.(18.4 cm) blade
No more sticking cheese.
The Cheese Knife is made of a revolutionary new material and design that keeps the cheese on the plate, not on the knife.Originally designed as a soft-cheese knife, the technology also works with butter, boiled eggs, cake, or any substance that typically sticks or leaves a residue on ordinary blades. Heat resistant to 430° F, dishwasher safe, stain resistant, FDA approved.
small $18.97 specify black or orange at checkout
large $24.97 orange
TheCheeseMaker.com
11611 N. Grace Ct.
Mequon, WI 53092 414-745-5483 phone/text
