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  • Mesophilic MM 101-100 Series

Mesophilic Starter Series MM100-101

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Product Description

The mesophilic starter culture can be used to make homemade camembert, brie, blue cheese, mozzarella, chevre, feta, fromage blanc and other cheeses. 

Refer to Spec Sheet for usage rates.
  • (LL) Lactococcus lactis subsp. lactis
  • (LLC) Lactococcus lactis subsp. cremoris
  • (LLD) Lactococcus lactis subsp. lactis biovar diacetylactis
  • (freeze-dried direct set/DVI-Direct Vat Innoculation)

Use 1/8 tsp. per 1 gallon(3.7liters), 1/4 tsp. per 2-5 gallons(7.5-18.9 liters) 1/2 tsp. per 5-10 gallons(18.9-38 liters). 

Kosher Certified

Spec Sheet

 

Shipping included within the 50 United States and Canada.

Other Details

Short Description:
Make your own amembert, brie, blue, mozzarella, chevre, feta, fromage blanc using this mesophillic starter.

Product Reviews

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Showing reviews 1-5 of 13 | Next

  1. Makes great cheese!

    Posted by Marsha on 14th Jun 2017

    I'm impressed with this culture. It's starting great cheese for me. And the cheesemakig guy!! He has been fabulously helpful. I'm going g to love continuing to do business with him.

  2. A must have.

    Posted by leonard thompson on 26th Jan 2017

    Seem to work well , I made Greek yogurt once and believe this is a better choice.

  3. Worked great, even for newbie!

    Posted by Unknown on 23rd Nov 2015

    This culture worked great and was very consistent in both of my very first times creating Chèvre. Brand new to cheese making.
    Also, appreciate the wonderful customer service. Had not planned well for the excess milk I was about to have, called and my order was sent right away 2 day delivery.
    Thanks much for your great service,
    Kimberly

  4. Thank you

    Posted by Unknown on 15th Jun 2015

    Hello Steve -
    To review the starters they are fine (so far I have only used one of them). What I really want to say is that your service has amazing delivery speed! I just ordered and bingo it was there on Monday! I live in a rural area on the north CA coast so I think you have secret elves who do magic delivery tricks!
    Thanks as always -
    Cheers to you and your family.
    Judy C

  5. Turned out great

    Posted by Unknown on 3rd Apr 2015

    Used this for my first attempt at making goat cheese. Turned out great, good flavor, great texture

Showing reviews 1-5 of 13 | Next

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