"Blessed are the cheesemakers"
~ Monty Python
From Wisconsin - America's Dairyland
Everything for the serious home & artisan cheesemaker.
The Farmstead Creamery Advisor:The Complete Guide to Building and Running a Small, Farm-Based Cheese Business*highly recommended by thecheesemaker.com for those who wish to start a creamery.
by Gianaclis Caldwell
Here's a nuts-and-bolts, no-nonsense, and essential guide for anyone curious about starting a farmstead dairy.This delightful book is a roadmap to success for aspiring farmstead cheesemakers. It will help them plan, implement, and develop their new businesses.
Shipping included within the Continental USA.