WHOLESALE SECTION FOR COMMERCIAL CHEESE MAKERS OR RESELLERS
Minimum order 10 units.
If you're tired of using cheese cloth to drain or strain your curds, yogurt, Ricotta or other, you'll find our custom made Draining & Straining Bags easy to use and clean. A must for every cheesemaker. Strong and durable. Reusable. Includes drawstring to cinch bag and hang for draining. These custom made bags made of food grade polypropylene or nylon are multi-use: straining whey for Ricotta, straining Chèvre curd, straining Mascarpone, sour cream, Fromage Blanc and cream cheese. A sturdy drawstring allows you to easily hang and allow the cheese curds or whey to drain. Easily cleaned by rinsing with warm/hot water, then sanitize with dairy sanitizer. and can be used over and over again. If you find regular cheese cloth a challenge, these bags are a great alternative. For easier use keep the seam on the outside when draining. Try one of each and decide which is best for your cheese making application.
Medium size: Fits over a 6 3/8 in.(16cm) wide(diameter) bucket. Food grade polypropylene with drawstring. This bag fits over our Yogotherm Yogurt Maker Pail, very convenient for straining to make Greek style yogurt.
Approximate straining capacity:1-1.25 gal.(3.78-4.7l)
Unopened width: 10.5 in. (26.6cm)
Unopened height: 12.0 in. (33cm)
Large size medium duty: Fits over a 5 gallon(18.9 liters) bucket, 14.5 in.(36.8cm) wide(diameter) bucket. Food grade polypropylene with drawstring/boxed bottom. Made for lighter duty draining/straining applications.
Approximate straining capacity:5-8 gal.(19-30l)
Unopened width: 23 in. (58.4cm)
Unopened height: 19 in. (48.2cm)
DO NOT WASH IN WASHING MACHINE. HAND SOAK IN WARM/HOT WATER THEN RINSE IN COLD WATER USING OUR FOOD GRADE NON RINSE SANITIZER.
Shipping included within the Continental USA. Alaska, Hawaii, Puerto Rico, International shipping available.