Camembert and Blue Cheese Making Culture Mold Rennet Packets


About This Product

This product includes four packet-sets of cultures/molds and rennet**.  The inoculants are freeze-dried direct set/DVI-Direct Vat Innoculation which means no need to make a starter culture. The inoculants can be used directly on the milk surface. It is best to allow the dry rennet to dissolve in a small amount of clean water 10 minutes prior to placing into the milk.


Includes two Blue cheese packets: Four packets of culture/mold/rennet. Blue cheese: one packet will make two Blue cheeses using two gallons of milk. Camembert cheese: one packet will make two Camembert cheeses using one gallon of milk.
Includes two Camembert cheese packets: Camembert/Brie/Blue Cheese.


These packets are premeasured and easy to use. If you make these cheeses often, you will save money pur\chasing/using the individual items in the packets listed above.  Or purchase the culture/mold/rennet/calcium chloride for these cheeses.  


**Mesophilic MM100 series or MA11 series,  Penicillium Candidum , Geotrichum Candidum, Penicillium Roqueforti(blue cheese) and Organic Dry Calf rennet powder.


Shipping included within the United States and Puerto Rico.  International shipping available.

What Our Customers Say

  • 5

    Posted by Unknown on 17th Dec 2017

    I’ve purchased this before and will do so again. The results are very reliable.

  • 5
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    Posted by Unknown on 7th Dec 2014

    Just want to say, everything that I have bought from this site have been great! It's so nice to be able to talk to Steve, regarding my cheese making endeavors. Thanks so much. Dona