Herbs de Provence Blend


About This Product

4 oz (112g)

Basil, Rosemary, Thyme, Tarragon, Oregano, Fennel & Lavender.

You will not need to use a lot of herb when adding to your cheese. Use the herb sparingly. Over-herbing will take away from the true flavor of any cheese. Suggested Rate of use of Herbs: 1 oz.(28g) for 6 lbs.(2.7kg) of cheese. Microbial analysis: zero tolerance for moulds and spores.

Shipping included within the USA.  International shipping available.

What Our Customers Say

  • 5

    Posted by Bob on 9th Feb 2016

    Very good product. I use them in our vegan cheeses and tempeh. Have received very good reviews. Highly recommended.