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Agar Agar Powder; Non-GMO, Vegan, Gluten Free

$12.97

About This Product

AGAR AGAR Powder;   Vegan, Non-GMO, Gluten Free !

Often used in VEGAN CHEESE RECIPES!

The basic Agar Gel recipe is 2 teaspoons of powder to 2 cups of liquid. Soak the agar in the liquid for about 10-15 min. Bring to boil and simmer stirring until the agar completely dissolves (about 5 minutes).  Refer to specific Vegan Cheese Recipes for more details.
 
  • Non-GMO
  • Vegan
  • Gluten Free
  • Made from Red Algae from the Ocean

Available in:

2 oz: Approx 8 Tablespoons or 24 Teaspoons

4 oz: Approx 16 Tablespoons or 48 Teaspoons

8 oz: Approx 32 Tablespoons or 96 Teaspoons

 

 FREE SHIPPING IN THE US 48 STATES; Additonal postage for International shipping or shipping to Puerto Rico, Alaska and Hawaii.