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Lipase Powder 1 lb Wholesale

$59.97
Mild , Sharp, Extra Sharp, 100% Goat & Kosher Lipase available. See details below.

About This Product

5 types of LIPASE Powder Available!  (note- 100% Goat and Kosher Mild Lipase may require a special order)

Mild Lipase Powder 1 lb (454 grams) Wholesale from $59.97 (pricing depends upon the type of Lipase ordered)

Lipase is used to add flavor and a smooth texture to homemade cheese. Follow the directions below for making mild cheese, sharp cheese, or very sharp cheese. 

MILD-Use along with Mesophilic and Rennet. LP600 Lipase Powder will add a MILD flavor to your cheese. For making Mozzarella, Asiago, Provolone & Feta cheese. Use 1/4 tsp.(1.2ml) per 3 gal.(11 liters) of milk.  SOURCE- BOVINE from CALF.

Spec sheet

 

SHARP-Use along with Mesophilic and Rennet. LP400 Lipase Powder will add a SHARPER flavor to your cheese. For making Parmesan, Romano, Provolone and Feta cheese.Use 1/4 tsp.(1.2ml) per 3 gal.(11liters) of milk.  SOURCE- SHEEP/GOAT from LAMB/KID

Spec sheet

 

VERY SHARP (X-Sharp) -Use along with Mesophilic and Rennet. LP500 Lipase Powder will add a VERY SHARP flavor to your cheese. Recommended for making Romano and Manchego (if using cow milk). Will add more sharpness to your Feta cheese. Use 1/4 tsp.(1.2ml) per 3 gal.(11liters) of milk.

SOURCE-  SHEEP from LAMB

Spec sheet

100% GOAT Lipase:  Sharp - Use ¼ tsp LP300 Lipase Powder for every 3 gal /(11 liters) of milk  (Source:  Goat from Kid)

 Spec sheet

KOSHER / Organic Mild Lipase- Mild;  NO ANIMAL TISSUE IN FINAL PRODUCT/ CERTIFIED KOSHER ; same usage rate (Bovine from Calf) 

NOTE:  We Special Order the Kosher Lipase as requested;  it takes about 7-10 days for the order to arrive at our warehouse.

 Spec sheet   Kosher Cert

Important Notice: Using Lipase in making Citric Acid Mozzarella:  If you are making Citric Acid Mozzarella and adding Mild Lipase(for extra flavor),  you'll want to activate the Lipase by adding a little to a small amount of clean lukewarm water and allow to rest for approximately 15-30 minutes or longer if you have time.  After activation you can add it to the cold milk prior to adding the citric acid solution per recipe.  

Wholesale products not applicable for additional discounts.  

 

Shipping included within the USA.