About This Product
MinusMilk™ 'PFB' Probiotic Fermentation Blended Culture
for making Plant and Nut Based Non-Dairy Cheeses at home
Non-Dairy - Lactose Free culture
very versatile; contains 6 strains of bacteria
Great for fermenting a wide variety of fresh plant based cheese and butter recipes
Choose from 2 Size Packets- Regular 16 Batch Packet or NEW Big Pack 48 Batch Value Pack
use only 1/16 tsp - 1/8 tsp per batch
Envelope good for 16 -24 batches with up to 4 cups nuts or 14 oz Plant based milk
Large 48 Batch envelope available
Contains: (dairy and lactose FREE; contains maltodextrin)
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- Bifidobacterium bifidum
- Lactobacillus acidophilus
- Lactobacillus casei
- Lactobacillus delbrueckii subsp. bulgaricus
- Lactobacillus rhamnosus
- Streptococcus thermophilus
- Rice maltodextrin
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