Thermophilic Culture TA 61-62 125D 5 packets


About This Product

Wholesale Accounts Only-Minimum Order 5 Units.

This Vegan friendly culture is used to make hard, Italian & Swiss cheeses like Parmesan, Romano, Provolone, Mozzarella & Emmental/Swiss. This can be used as a stand alone starter or as an adjunct with other cultures. It has a medium-high acidity and can stay alive in high temperatures.

Thermophilic Starter Series TA 61-62,  125 dcu

(ST) Streptococcus thermophilus

(freeze-dried direct set/DVI-Direct Vat Inoculation)

Use approximately 1/10 tsp.(.23g) for 1-10 gal.(3.7-37 liters) of milk. 

Kosher Certified. Vegan.

Spec Sheet

Spec Sheet

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