theMilkman™ Gouda Cheese Starter Culture

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Make delicous Gouda Cheese at home!

About This Product

theMilkman™ Gouda Cheese Starter Culture

Make a rich, delicious Gouda at home with this starter culture.

(note- to make Gouda you'll need a CHEESE PRESS; pressing is part of the process!)


 NOTE: Culture does not include RENNET;  order Rennet separately if needed (RENNET)

We recommend Veal Rennet or Chymosin for aged cheeses.


Easy to use; just use 1/8 tsp per 2 Gallon batch ; follow our recipe!

You can make from 12-16 batches with this packet.

Lactococcus lactis subsp. lactis,
Lactococcus lactis subsp. cremoris,
Lactococcus lactis subsp. lactis biovar diacetylactis,
Leuconostoc mesenteroides subsp. cremoris.

 spec sheet



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