About This Product
theMilkman™ Gouda Cheese Starter Culture
Make a rich, delicious Gouda at home with this starter culture.
(note- to make Gouda you'll need a CHEESE PRESS; pressing is part of the process!)
NOTE: Culture does not include RENNET; order Rennet separately if needed (RENNET)
We recommend Veal Rennet or Chymosin for aged cheeses.
Easy to use; just use 1/8 tsp per 2 Gallon batch ; follow our recipe!
You can make from 12-16 batches with this packet.
Lactococcus lactis subsp. lactis,
Lactococcus lactis subsp. cremoris,
Lactococcus lactis subsp. lactis biovar diacetylactis,
Leuconostoc mesenteroides subsp. cremoris.
Shipping included within the USA. International shipping available.