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Veal Calf Organic Liquid Rennet 2 oz - 32 oz

$12.95
Organic Veal Rennet for all type cheese making

About This Product

 

Liquid Veal Calf Rennet;  Organic, non-FPC / non-GMO

 

Veal Calf Rennet can be used in making any type of cheese!

 

Traditional veal rennet, single-strength.  Avg 94% chymosin, 6% pepsin. Liquid form.

Preferred by some cheesemakers for aged cheeses (pepsin component may create desirable flavors and aromas in aged cheeses).

IMCU (international milk clotting units) = 205 (avg)

Characteristics:

  • Color                    Light Liquid, clear to amber
  • Chymosin              94%
  • Pepsin                    6%
  • Activity                  205  +/- 5% IMCU
  • Sodium Chloride      0%
  • Preservative Free
  • Non GMO
  • Organic

 

Available in 2 oz, 4 oz, 8 oz, 16 oz and 32 oz sizes.   See WHOLESALE TAB for GALLON pricing

 

Home Cheese Making Usage: 

  • Use 1/4 Tsp for 1-2 gallons of milk
  • Use 1/2 Tsp for 3-5 gallons of milk

 

Industry Use: Single Strength. Usage Rate: 96 -225 ml per 1,000 liters of milk.

Industry dosage can vary due to Milk quality, pH, temperature, coagulation times.

Non-GMO

Store in refrigerator; do not freeze

 

 

ONE GALLON WHOLESALE SIZE IS AVAILABLE:   Click Here

 

Spec Sheet

FREE Shipping for orders $45 USD or more within the USA or Puerto Rico.   Select 'Canada' for shipping to Canada.

Other International shipping available.  Priority Shipping (2-3 Days average) available at checkout.  Call for overnight options.

What Our Customers Say

  • 5
    Organic liquid Rennet

    Posted by Barbara on 26th Feb 2026

    This product gives me reliable consistent results

  • 5
    Great Animal Rennet !

    Posted by Lindsay Mac on 28th Jan 2026

    Great rennet - organic and provides great curds!

  • 5
    Rennet

    Posted by Peter De Rosa on 21st Dec 2023

    Great service !

  • 5
    calf rennet

    Posted by richard wizardry on 28th Apr 2023

    best rennet I have liked the best of what I have tried

  • 5
    Veal calf rennet

    Posted by Óscar Montilla on 11th Apr 2021

    Works so good!

  • 5
    Worked beautifully

    Posted by Mustapha HAJJOU on 19th Dec 2020

    The rennet was supposed to arrive in 3 days but it took 8 days . I was worried that it lost some of it strength. I used it next day after receipt. It worked great. So far, I used it to make gruyere, parmesan, tomme and blue style cheese. I will buy it again. Note from Steve/thecheesemaker.com: The Postal Service has been unusually slow during this holiday season, due to the pandemic and extreme mail volume. Glad it worked out well for you.

  • 5
    Rennet

    Posted by Robert Emery on 1st Sep 2020

    Easy shopping interface, knowledgeable host, first class product, excellent price, free shipping, delivered quickly.

  • 5
    Worked great

    Posted by Deborah Suddeth on 9th Jun 2020

    I decided to try to make my own Quark because I was having problems finding it in the stores.

  • 5
    Calf Rennet

    Posted by Randy Canganelli on 20th Apr 2020

    Great value and works really well. Thanks Steve!

  • 5
    Performs very good

    Posted by Debbie on 3rd Nov 2019

    I've made a fresh cheese and started a cheddar. They used different amounts of rennet, and both performed excellent. The curds formed perfectly and tasted fantastic!

  • 5
    Amazing

    Posted by Unknown on 4th Apr 2019

    I’ve been looking for this product a very long time. Finally found something that meets my expectations!!

  • 5
    Excellent

    Posted by L.C. on 22nd Mar 2019

    This is my second order of the liquid calf rennet. This time I bought a bigger bottle. Very happy with the results I get. Thanks Steve, for an excellent product and quick delivery. A SUPER 5 STARS!