YoMix 2651 Greek Style Yogurt Culture/Recipe

Yogurt culture used to make mild flavored, smooth and heavy bodied yogurts.

About This Product

Make your own Greek Style yogurt at home using Yo-Mix 2651 culture. This special yogurt culture contains an extra bacteria strain, Bifidobacterium lactis Lactobacillus casei, which adds to its high quality probiotic quality.
This culture produces a wonderful yogurt product. Can be used with nut milks. Available in two smaller size for hobbyist use and a 750 dcu bottle for commercial use.
Available in three sizes :  20 Batch Envelope;  50 gallon bottle or 100 gallon bottle
Envelope:  Makes 20 batches of 1/2 Gallon each
Size 1: small bottle: Can be used with 50 gal milk. 
Size 2: large bottle: Can be used with 100 gal milk.
Usage rate:
Industry:10-20 DCU for 26.5 (100 liters) of milk. 
Hobbyist: 1/16 tsp for 1/2 gallon milk, 1/8 tsp for 1-2 gallons milk, 1/4 tsp for 3-5 gallons of milk. 

  • Streptococcus thermophilus
  • Lactobacillus delbrueckii subsp. bulgaricus 
  • Lactobacillus acidophilus
  • Bifidobacterium lactis Lactobacillus casei

Make Yogurt easily with our DELUXE YOGOTHERM YOGURT MAKING KIT  ; You can also use your Insta-Pot to make yogurt!

ORDER a Food Grade Nylon Draining Bag at a Discount when you order YoMix 2651 Yogurt Culture!  Easy way to drain and thicken!
Heat your milk to 180-185f (82-85c), then cool to inoculation temperature. Usually your yogurt will taste nominal in 4-8 hours.
To make real Greek Yogurt, strain the yogurt!

Drain for a thicker yogurt, you'll love our Small / Nut Bag Size or Large Lighter Duty Straining bags!  Easy to use and clean!

(Small / Nut Bag size is great for 1/2 - 1 gallon batches,  and Large Lighter Duty Straining bag is great for up to 5-7 gallon batches!)


  • Our Small/Nut Bag size draining bag will accommodate up to 1/2 -1 gallon batches while our Larger Light Duty bag will accommodate up to 5-7 gallons.
  • Order small volume measuring spoons as an option; 5 spoons from   1/32nd teaspoon - 1/4 teaspoon


Spec Sheet    Kosher Cert

Try our premium vanilla beans for added flavor in your yogurt.

Vanilla Beans
 A-1 Grade Premium Madagascar Bourbon Vanilla Beans value $28.00 Only $14.97 when purchasing our Yogurt Culture. Scrape the tiny seeds from one Vanilla Bean to add delicious flavor to your yogurt. These beans are much longer than what you usually find and they are thick and plump. Only the best for our customers who take pride in using the highest quality ingredients.
Shipping included within the USA.  International shipping available. 



What Our Customers Say

  • 5
    Great product!

    Posted by Willy van Dijken on 26th Jul 2023

    The yogurt I made resulted in a smooth, creamy yogurt.

  • 5
    Fantastic product

    Posted by Jodi Beltrani on 11th Jun 2023

    Bought this Greek yogurt culture based on the positive reviews, after hit or miss results using store-bought yogurt as culture. Some of my results with store-bough yogurt cultures were great, but some never “took”, some turned into cream cheese, some turned into ricotta. Even the best yogurts I made using yogurt as culture released so much whey when I strained them that I struggled finding uses for all the whey. So I researched and bought this Greek yogurt culture. I just made my fourth perfect batch using this Greek culture. The yogurt is thick, has a great flavor, and nets more finished yogurt and less whey than when I’ve used store-bought yogurt as culture. Just 1/8 tsp of this product cultures a gallon of milk, and the results are consistently perfect. I also bought the straining bag, which is a hundred times better than anything else I’ve tried to strain yogurt, and the vanilla beans, which are delicious. Five stars all the way around.

  • 5
    Delicious, non-tangy yogurt

    Posted by Jill Shelby on 7th Jun 2023

    Fairly thick, especially if you strain it. Very mild, no tang,

  • 5
    Makes the best yogurt!

    Posted by Vicki N. on 25th Mar 2023

    I followed the directions included with the YoMix starter exactly while using my instapot and got a wonderfully creamy, thick, delicious yogurt. Far better than when I used to make it using store bought greek yogurt as a starter. I'll be making this every week from now on.

  • 5
    YoMix 2651 Yoghurt Culture

    Posted by Nick on 4th Jan 2023

    Just bought a 50 gallon bottle of this after trying out the yoghurt culture samplers. Lovely smooth yoghurt, great flavor without being too sharp.

  • 5
    Best Yogurt Ever!

    Posted by Mark K on 13th Jul 2022

    This culture, along with your recipe, makes the best yogurt ever! So creamy, thick and never sour. Can't go back to store bought!

  • 5
    Love it have used for about year

    Posted by Barbara L Rook on 20th Dec 2021

    Would buy again

  • 5
    Great Culture, Great Price

    Posted by Ryn on 24th Oct 2021

    Culture reliably makes a thick-set, mild yogurt, very popular with my large house! Much more reliable than re-culturing from store bought yogurt, and at a reasonable price.

  • 5
    So yummy!

    Posted by Valerie Rudolph on 5th Aug 2021

    Consistently thick yogurt. And with the vanilla bean, wild fruit spread and my granola ============================== Glad you like it!! Dan/thecheesemaker

  • 5
    Real fresh yogurt at home!

    Posted by Marilyn Faye on 14th Apr 2021

    This is my favorite yogurt. No more buying the sugary stuff from the store! And this little bottle is so packed with active cultures, it lasted a whole year worth of yogurt making! Fast shipping :)

  • 5
    Delicious yogurt

    Posted by James on 23rd Mar 2021

    The yogurt is delicious, no complains and works great.

  • 5
    Greek yogurt culture

    Posted by Gigi Pomerantz on 4th Mar 2021

    This makes GREAT yogurt! and a little goes a long way!