Fresh Kefir Grains/Recipe

(You save $7.03 )
Make delicious healthy Kefir using our organically grown Kefir Grains.

About This Product

Kefir is a fermented and cultured beverage. As far as taste goes, it tastes a lot like a yogurt drink. What makes Kefir so great to have on hand is that it is nutrient dense. It has plenty of B vitamins, potassium, calcium and protein. Not to mention, like yogurt, the probiotics are important. They help improve the healthy bacteria ratio in your gastrointestinal tract. While you can use dairy milk to produce Kefir, you can also choose non-dairy options like coconut milk which makes a lovely smooth Kefir.

Most of the time, Kefir will ferment at room temperature. However, in the winter, it may be too cold for it to heat properly. The milk produced is creamy and tart but where Kefir is different is that it is a lot thinner than yogurt. So, what do you need to make the best Kefir? Kefir grains are the key. We cultivate our own Kefir grains using organic milk (homogenized). It's a daily ordeal, feeding them milk so they grow and multiply. They also grow larger through multiple feedings.

Our fresh grown Kefir grains produce a full flavor profile to create authentic fresh Kefir. When you have Kefir grains, expect them to propagate or to produce more grain. Dehydrated Kefir grains will produce Kefir, but it won't include many of the healthy bacteria and yeast that is produced using fresh Kefir grains. And, dehydrated Kefir grains may not multiply.  Our fresh Kefir grains are harvested on the day that you make your order. Feeding our grains daily with a little milk will allow them to multiply, doubling in volume every ten days or so.

In order to maintain a warm temperature in your Kefir vessel, you should consider fermentation heater belts. These belts will help keep your Kefir grains warm, especially when the colder months arrive. Now that you know where to buy Kefir grains, there’s no reason not to have the freshest Kefir grains possible. 

Use the proper strainer to collect all the Kefir grains, especially the baby grains which can fall through some strainers. Our stainless steel strainers are double mesh and their holes are about 1/32nd inch.

Includes 35-38 grams, approximately 2 Tbsp.

  • Made fresh each week
  • Freeze for later use
  • Rubber band and cheese cloth included
  • Directions included 

Fresh Milk Kefir GrainsOur Fresh Grown Kefir Grains include approximately 2-3 tbsp./35-38 grams of fresh Kefir grains, and instructions on how to care, maintain and propagate your fresh milk Kefir grains. Our Kefir grains are propagated using only the highest quality fresh local pasteurized cow milk. Some suppliers sell dehydrated Kefir grains which do not work as well as fresh grains. Our Kefir grains are made fresh each week and harvested the day of your order. Fresh Kefir grains will produce a full flavor profile, making authentic Kefir. Fresh Kefir grains will propagate, producing more grain, doubling about every ten days, depending on ambient room temperature. Working with real Kefir grains is easy.  Freeze your extra grains for later use or give away to others. 

Purchase our Fermentation Heater Belt** at a nice discount to maintain a warmer temperature in your Kefir making vessel, very useful during the colder winter months. **Use our Heater Belt once you start fermenting at least 1/2 gallon or more of milk. Do not allow your fermentation vessel to overheat. Position the heater belt above the Kefir grains/milk so you maintain a temperature of approximately 70-80f. Higher temps produce smaller grains.

Real Kefir grains will produce a full flavor profile, making authentic Kefir. These Kefir grains will propagate, producing more grains. Working with real Kefir grains is easy.  A few minutes each day will make the process simple and produce a superior product. Healthy and probiotic, Kefir is an excellent supplement to your diet. A rubber band and cheese cloth is included.  

Kefir recipe.

Purchase an additional package of Fresh Kefir Grains and SAVE $10.00 on the 2nd Pack! Your order of fresh Kefir grains are harvested the day of order to insure their vitality. They are never dehydrated. Dehydrated Kefir grains do not multiply and do not contain as much bacteria and yeast as fresh grains.

Our Kefir grains, which originally came from eastern Europe** contain loads of healthy bacteria and yeast, including many of the following. Some time ago we had our grains tested by a pathologist friend who confirmed there were at least 40+ different bacteria and yeast present. **We've been propagating these same grains for years. The grains are our babies and we take great care of them.

Lactobacillus acidophilus|, Lactobacillus brevis, Lactobacillus casei, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus delbrueckii subsp. delbrueckii, Lactobacillus delbrueckii subsp. lactis, Lactobacillus helveticus, Lactobacillus kefiranofaciens subsp. kefiranofaciens, Lactobacillus kefiri, Lactobacillus paracasei subsp. paracasei, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus sake, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis, Leuconostoc mesenteroides subsp. cremoris, Leuconostoc mesenteroides subsp. dextranicum, Leuconostoc mesenteroides subsp. mesenteroides, Pseudomonas, Pseudomonas fluorescens, Pseudomonas putida, Streptococcus thermophilus 

Shipping included within the USA & Puerto Rico(priority mail).  International shipping not available.

What Our Customers Say

  • 5
    Great kefir!

    Posted by Laura on 1st Jan 2019

    I had a batch of kefir that I had kept going for 3 years. Then life intervened, and I killed it. I tried the freeze dried grains from snotber supplier - no go, and got my money back. Got a restart of my strain from a friend, but it was yeast contaminated. Oops - I use my kefir not only for smoothies, but to culture my cheese - can’t have yeast in it. Ordered Steve’s, they came quickly, and as advertised, they are plump, happy grains. The doubled size in under a week once they were up and running (per instructions included). I highly recommend these to anyone wanting high quality kefir grains.

  • 5
    Very happy with the product

    Posted by Irina on 4th Sep 2018

    I was looking to buy kefir grains for many months. I could not find them anywhere. I was very happy to see this product on your website. It works great and the instructions are very good and when I had a question I was able to contact you and get the answer. The kefir is very good for the digestive system that I was able to make from your product. Thank you very much.

  • 5
    Lively grains

    Posted by Ann on 23rd Aug 2018

    I was very pleased with the kefir grains I purchased a few weeks ago. They were moist and fresh, also packaged well and speedily delivered with very clear instructions for use. They’ve worked well as I continue to experiment simple compared to yogurt-making! Thanks Steve.

  • 5

    Posted by Betty Heird on 20th Aug 2018

    Just getting used to kefir. The taste is great. The grains got here in good condition and acclimated quickly. They have multiplied quickly I have already saved some for backup and tried eating extra grains.

  • 5
    Great tasting kefir!

    Posted by Paul Whitman on 19th Aug 2018

    Received the grains ready to start cultures (NOT dehydrated). They make a pleasant tasting kefir that yields a whey with more lactic acid than acetic acid (vinegar), which is what I got with dehydrated grains from another source...who shall remain nameless. Should it be necessary, I will order more from you in the future. Also, Steve is a really nice guy on the phone.

  • 5

    Posted by EL on 13th Aug 2018

    The grains came very fast. Once revived they are producing the most delicious kefir (and multiplying to no end).

  • 5
    Grains Are Multiplying

    Posted by Cindy on 24th Jul 2018

    The kefir is not thick at all but has a good flavor. The grains are multiplying rapidly. Note from Steve TheCheeseMaker: To get thicker Kefir, harvest when the Kefir is at it's most creamiest. Use our Medium Draining/Straining Bag to drain off some of the whey. Store bought Kefir has thickeners and additives to make it thicken artificially.

  • 5
    Good quality!

    Posted by Amanda Rodgers on 10th Jul 2018

    A hefty amount of healthy grains that go to work right away. Very pleased!

  • 5
    Making thick kefir everyday

    Posted by Bob Mays on 8th Jun 2018

    Very healthy kefir grains. Making the best kefir that I have every had.

  • 5
    Best kefir grains

    Posted by Unknown on 4th May 2018

    I received my delivery very quickly. I was skeptical when the package arrived but when I followed directions that came with it that skepticism vanished. We have been making kefir using the kefir grain and as a family we enjoy it. These grains are very easy to use and provide better results than kefir drink available on the market.

  • 5
    just what I expected

    Posted by Unknown on 29th Apr 2018

    Delivered very quickly. I followed the directions exactly and my kefir is wonderful. The grains are multiplying so I have frozen some and ready to give some away. So much better + cheaper than store bought.

  • 5
    works well

    Posted by lisa on 16th Mar 2018

    These are fantastic. Work as expected! Satisfied customer