We know that many people want to make non-dairy plant based cheeses; whether it be due to sensitivities or preferences.
We provide a wide variety of Cultures, Probiotics, Ingredients and Supplies to support Plant & Nut Milk cheesemaking as well as
some outstanding Plant & Nut Milk Cheesemaking Kits to help anyone get started right away!
Note that not all cultures are certified 'Non-Dairy' and that some contain milk/ lactose; milk/ lactose is used as a fermentation ingredient in
production of some of the cultures. All cultures in this section are excellent at fermenting plant and nut based milks / substrates.
see specific cultures for details