Cultures included in this section are produced as Dairy Free / Lactose Free starter cultures and ripening molds.
Their production does not utilize lactose or milk and the production process is Dairy Free.
Lactose IS NOT USED as a fermentation ingredient during processing.
NOTE: While produced as Dairy / Lactose Free, these cultures are not manufactured in a 'Vegan Certified' facility and are produced
in a facility where other cultures containing milk / lactose are produced.